Banana oat bites

About 10 minutes more, in a session you’re already cooking. Mash, stir in oats and sultanas, and bake for 15 minutes on the shelf beside the loaf.

A stack of oat bites on a plate

Can you freeze banana oat bites?

Yes. Freeze the pieces on a lined tray until firm, then pack them into a container.

How to freeze and defrost it, with the Food Standards Agency’s advice at each step.

The recipe

One batch makes 6 portions, in 30m start to finish.

Ingredients for 6 portions

Method

Mix

  1. Heat the oven to 160°C fan. If the banana bread is baking, these go on the shelf beside it.
  2. Line your biggest baking tray with baking paper.
  3. Mash banana in a bowl with a fork until there are no big lumps. The browner they are, the sweeter the bites.
  4. Stir in jumbo porridge oats and sultanas until every oat is coated.

Bake

  1. Spoon heaped tablespoons onto the tray, spaced apart, and flatten each one with the back of the spoon.
  2. Bake for 15 minutes, until golden at the edges.
  3. Leave on the tray for 10 minutes to firm up, then move to a wire rack to cool.

How to freeze

  1. cool any warm dishes before putting them in your freezer, says the Food Standards Agency.
  2. Spread them out on a lined tray and freeze until firm, then pack into your container.

How to defrost

  1. the safest way to defrost food is in the fridge overnight, says the Food Standards Agency.
  2. Take it out of its container.

How we’d cook it, not advice. We don’t check recipes for allergens, and ingredients vary by brand, so check the label on everything you use. Prepare and cook food the way the Food Standards Agency says. Allergens and food safety

Nutrition

Per portion
Energy
179 kcal
Fat
2.2g
Carbohydrate
37.1g
Protein
3.7g
Nutrition details
Energy
179 kcal
Fat
2.2g
of which saturates
0.3g
Carbohydrate
37.1g
of which sugars
17.9g
Fibre
3.1g
Protein
3.7g
Salt
0.01g

Estimated from ingredient data.

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Part of a whole bunch of bananas

3 bananas of a bunch of 6 bananas: for lunchboxes, 6 portions. The same session makes banana bread.

No special kit

  • Works best in an air-tight container Any freezer-safe container does the job too.
  • Everything from one shop Batch cook it with Nomstash and the air-tight containers go on the same shopping list as the food.

Cook what you already cook

  • Already keep a freezer spreadsheet?

    Paste it in from Excel or Google Sheets, or choose a CSV file, and Nomstash reads it into your stash.

    Bring in my freezer list

Freezing and defrosting safely

The Food Standards Agency’s advice, in their words.

  • Label everything you freeze.

    label food you freeze so you don’t end up with Unidentified Frozen Objects (UFOs)

The rest of the Food Standards Agency’s advice, in their words, is in our freezing and defrosting guide.

Sources

  1. Food Standards Agency How to chill, freeze and defrost food safely gov.uk

Last checked . Each quotation on this page was read against the page it links to.

Make it your first batch.

Nomstash plans the shop, sizes every container and reminds you the night before. Nomstash is in beta.